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Second Cup
£13.49
Maple · Orange · Milk chocolate
For when the first cup didn't quite take. Second Cup is a single origin from Huehuetenango in the Guatemalan highlands. It's bright and sweet, with maple, a hint of orange and a milk-chocolate finish.
Roasted to order in Kent and posted within a few days of roasting, so it turns up fresh.
Choose your grind: Whole Bean if you have a grinder, Coarse for cafetière or French press, and Fine for espresso machines and moka pots.